Our Menu

Awful Arthur’s St. Michaels is OPEN for Lunch & Dinner

LUNCH & DINNER | Summer Hours 11:00am ~ 9:00pm Daily
CLOSED TUESDAY
Last seating 8:30pm

Appetizers

Blackened Tuna Bites
19
seared yellowfin tuna served with choice of horseradish ranch and ginger soy dipping sauce
Day Boat Scallops (5)
19
wrapped in bacon with hollandaise sauce
Fried Oysters
19
fried local oysters with a spicy remoulade and tarter sauce
Shrimp & Grits
16
grilled bbq shrimp with cheesy grits

Crab Dip
19
lump crabmeat, blended cheeses, water crackers
Oysters Awful (5)
18
baked oysters topped with chorizo, jalapeno and smoked gouda cheese
Crab Balls (4)
MP
miniature versions of our crab cakes, broiled, homemade tartar
Lobster Mac & Cheese
MP
New England lobster, Chapel’s Country Creamery cheddar, elbow macaroni

Maryland Crab Soup
10
Blue Crab, fresh vegetables, tomato broth, JO spice
New England Clam Chowder
10
local farm-raised clams, fresh vegetables, cream-based
Lobster Bisque
12
New England lobster, sherry, cream

House Salad
11
mixed greens, cherry tomatoes, cucumber, sweet red onion, honey vinaigrette dressing
Caesar Salad
12
crisp romaine, croûtons, shredded parmesan cheese, Caesar dressing
Berry Salad
14
strawberries, blackberries, goat cheese, candied walnuts, spring mix, lemon poppy dressing

Tuna (grilled or blackened) 13 / Grilled Shrimp 13 / Shrimp Salad 13 / Fried Oysters 15 / Chicken (grilled or blackened) 10

Oysters on the Half Shell
Varies
Over nine varieties to choose from. Selection changes daily.
Steamed Middleneck Clams
6/12
Local farm raised, drawn butter. Dozen or half-dozen.
Spiced Steamed Shrimp
16/30
Gulf shrimp, carrots, onion, celery, homemade cocktail sauce. Pound or half-pound.

Awful’s Steamed Combo Sampler
79
Serves two. Six oysters, six clams, 1 pound gulf shrimp, 1 pound mussels, 1 pound Alaskan snow crab legs, 1 pound crawfish, drawn butter. Served with corn on the cob and boiled potatoes.

Angus Hot Dog
10
grilled 1/4lb. All-American
Angus Burger
14
grilled 8oz. burger served with lettuce, tomato, onion, choice of cheese
Grilled Mahi Taco (2)
19
Crispy cabbage, pico di gallo, fresh crema
Blackened Ahi Tuna Taco (2)
19
Served with crispy cabbage, grilled pineapple salsa, wasabi cream sauce
Shrimp Salad
18
Fresh gulf shrimp, mayo, celery, J.O. Spice
Oyster Po’Boy
21
lightly battered plump local oysters, golden fried, shredded lettuce, tomato, spicy cajun remoulade
Fish & Chips
18
Beer-battered cod, golden fried, malt vinegar, served without bread

Grilled Chicken Breast
14
chipotle marinade, avocado mayo, bacon, provolone cheese, crispy fried onions
Classic Reuben
14
Boars Head corned Beef, thousand island dressing, sauerkraut, swiss, rye
French Dip
17
shaved medium rare prime rib on a toasted hoagie roll, swiss cheese, caramelized onion & au jus
Jumbo Lump Crab Cake
28
broiled, served with lettuce, tomato homemade tartar
Lobster Roll
MP
Classic New England lobster roll, toasted butter bun
Lobster Reuben
MP
New England lobster, Thousand Island dressing, sauerkraut, Swiss, rye

Crab Cake Dinner
MP
Local Maryland Jumbo Lump, broiled with grilled corn salsa, herb roasted potatoes & a tomato & bacon aioli
Linguini in Clam Sauce
24
linguini in a white clam sauce with steamed middleneck clams. Served with toasted French baguette
Penne Pasta Primavera
20
broccoli, spinach, asparagus, red onion, cherry tomato, roasted red peppers in a cream sauce

add chicken 10 shrimp 13
Chesapeake Bay Rockfish
28
pan-seared, served with herb-roasted potatoes & vegetable of the day
Cioppino
34
Italian American fisherman’s stew
mussels, clams, shrimp, whitefish cooked in a white wine & tomato broth over linguine
& served with a toasted baguette
Scallops
29
seared scallops, orzo salad, grilled asparagus, basil pesto & crispy prosciutto
Fresh Catch of the Day
MP
Fresh, local fish served broiled with starch and vegetable of the day
Certified New York Strip
29
grilled 10 oz choice beef with twice baked loaded potato & small house salad

Served with choice of fruit, coleslaw or homemade chips

House-made desserts: the perfect way to end your meal.