Our Menu

All menu items available all day

Appetizers

Blackened Tuna Bites
14
seared yellowfin tuna served with choice of horseradish ranch or ginger soy dipping sauce
Day Boat Scallops
13
wrapped in bacon with hollandaise saucewrapped in bacon with hollandaise sauce
Fried Oysters
12
fried local oysters with a spicy remoulade and tarter sauce
Lobster Mac-N-Cheese
23
New England lobster, Chapel’s County Creamery cheddar, elbow macaroni

Crab Dip
15
lump crabmeat, blended cheeses, water crackers
Oysters Awful (5)
14
baked oysters topped with chorizo, jalapeno and smoked gouda cheese
Jumbo Lump Crab Balls (4)
16
miniature version of our crab cakes, broiled, homemade tartar
Shrimp & Grits
13
grilled bbq shrimp with cheesy grits

Maryland Crab Soup
7
Blue Crab, fresh vegetables, tomato broth, JO spice
Webb’s Island Clam Chowder
7
local farm raised clams, clam broth, fresh vegetables
Lobster Bisque
9
New England lobster, sherry, cream

House Salad
9
mixed greens, cherry tomatoes, cucumber, sweet red onion, honey vinaigrette dressing
Caesar Salad
9
crisp romaine, croûtons, shredded parmesan cheese, caesar dressing
Seasonal Salad
9
ask your server about our fresh and seasonal salad offerings

Tuna (grilled or blackened) 7 / Grilled Shrimp 7 / Shrimp Salad 7 / Fried Oysters 8 / Chicken (grilled or blackened) 5

Oysters on the Half Shell
Market
Over nine varieties to choose from. Selection changes daily.
Steamed Oysters
Market
Local oysters, drawn butter. Dozen or half-dozen.
Steamed Middleneck Clams
12/6
Local farm raised, drawn butter. Dozen or half-dozen.
Awful’s Steamed Combo Sampler
59
Serves two. Six oysters, six clams, 1 pound gulf shrimp, 1 pound mussels, 1 pound Alaskan snow crab legs, 1 pound crawfish, drawn butter. Served with corn on the cob and boiled potatoes.

Spiced Steamed Shrimp
18/10
Gulf shrimp, carrots, onion, celery, homemade cocktail sauce. Pound or half-pound.
Prince Edward Island Mussels
12
One pound. Steamed with garlic and white wine
Alaskan Snow Crab Legs
22
One pound. Steamed, drawn butter.
Crawfish
12
One pound. Steamed, drawn butter.

Angus Hot Dog
8
grilled 1/4lb. All-American
Angus Burger
12
grilled 8oz. burger, served with lettuce, tomato, onion, cheddar or blue cheese
Grilled Mahi Taco (2)
14
Crispy cabbage, pico di gallo, fresh cream
Blackened Ahi Tuna Taco (2)
16
Served with crispy cabbage, grilled pineapple salsa, wasabi cream sauce
Shrimp Salad
13
Fresh gulf shrimp, mayo, celery, J.O. Spice
Oyster Po’Boy
14
Lightly battered plump local oysters, golden fried, shredded lettuce, tomato, spicy Cajun remoulade
Fish & Chips
13
Beer-battered cod, golden fried, malt vinegar, served without bread

Grilled Chicken Breast
12
Marinated 6-ounce boneless, skinless breast of chicken served with lettuce, tomato, onion, side of aioli
Classic Reuben
11
Boars Head corned Beef, thousand island dressing, sauerkraut, swiss, rye
French Dip
13
shaved medium rare prime rib on a toasted hoagie roll, swiss cheese, caramelized onion and au jus
Jumbo Lump Crab Cake
18
broiled, served with lettuce, tomato homemade tartar
Lobster Roll
23
Classic New England lobster roll, toasted butter bun
Lobster Reuben
23
New England lobster, Thousand Island dressing, sauerkraut, Swiss, rye

Crab Cake Dinner
21
Broiled with grilled corn salsa, herb roasted potatoes and a tomato & bacon aioli
Linguini in Clam Sauce
20
Linguini in a white clam sauce with steamed middleneck clams. Served with crispy French baguette
Penne Pasta Primavera
16
Brocolli, spinach, asparagus, red onion, cherry tomato, roasted red peppers in a cream sauce

add chicken 6 shrimp 8 lobster 12
Grilled BBQ Salmon
21
Grilled wild caught Atlantic salmon glazed with sweet peach and vidalia onion BBQ sauce. Served with herb roasted potatoes, our vegetable of the day
New York Strip
23
Grilled 8oz choice beef with twice baked loaded potato and small house salad
Cioppino
24
Italian American fisherman’s stew, Mussels, clams, shrimp, whitefish cooked in
a white wine & tomato broth over linguine & served with a toasted baguette
Fresh Catch of the Day
Market
Fresh, local fish served broiled with starch and vegetable of the day
Scallops
27
Seared scallops, orzo salad, grilled asparagus, basil pesto & crispy prosciutto

Served with choice of fruit, coleslaw or homemade chips

House-made desserts: the perfect way to end your meal.